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Field name | Value |
---|---|
Reference | BLL01014271245 |
Library/Archive | The British Library |
Title | Food facts and fallacies |
Date | Jul 1969 |
Collection | 20th Century Marketing Reports |
Place of Publication | London, UK |
Publisher | Margarine and Shortening Manufacturers' Association |
Document Type | Marketing Report |
Theme | Advertising and Marketing; Health and Nutrition |
Subjects | market research oleomargarine housewife gender: female gender: male nutrition children - nutrition vitamins diet disease fruit vegetables class (class culture) |
Description | A study based upon research undertaken by the British Market Research Bureau on behalf of the Margarine and Shortening Manufacturers' Association on knowledge and attitudes to food and nutrition among British households, with a particular focus on margarine. |
Countries | United Kingdom |
Note | Please note that some of the metadata for this document has been drawn from the catalogue of The British Library. |
Copyright and Source Archive | Content provided by: The British Library Board. All Rights Reserved. |