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Field name | Value |
---|---|
Reference | Cookery 1888 Ho |
Library/Archive | University of Michigan |
Title | Household manual and practical cook book: embracing many hundreds of valuable recipes, contributed and endorsed by the best housekeepers of Texas and other states, with numerous miscellaneous suggestions, invaluable to housekeepers |
Date | 1888 |
Collection | Janice Bluestein Longone Culinary Archive |
Collection Overview | A collection of American culinary history including cookbooks, menus and ephemera from the 16th through to the 21st century. Through this culinary archive researchers can explore changing attitudes towards diet and health, homemaking, commercial dining and the industrialisation of food production. The material has been collected over many years by Jan Longone, an adjunct curator in the University of Michigan Special Collections Research Center, and her husband University of Michigan Emeritus Professor Daniel T. Longone. |
Sub-collection | Cookbooks |
Place of Publication | Waco, Texas |
Publisher | Brooks & Wallace Steam Print |
Document Type | Printed Book; Printed Cookbook |
Theme | Food and Identity; Health and Nutrition |
Subjects | horticulture vegetables housekeeper household management ice cream confectionery beverages cooking for the sick housework housewife charity church |
Cuisine | North American cuisine |
Description | Compiled by the Ladies of St. Paul's Guild, Waco, Texas. A list of contributors and their locations is listed in the front of the volume. Includes some colour illustrations. |
Countries | United States |
Places | Texas |
Note | Please note that some of the metadata for this document has been drawn from the catalogue of the University of Michigan. |
Copyright and Source Archive | Material sourced from the University of Michigan |