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Field name | Value |
---|---|
Reference | Chaston Chapman Brewing/MAT |
Library/Archive | Brotherton Library, University of Leeds |
Title | Manual of alcoholic fermentation and the allied industries |
Author/Creator | Matthews, Charles George |
Date | [1901] |
Collection | Chaston Chapman Brewing |
Collection Overview | Mr Chaston Chapman collected works for two libraries; his working library, based at his laboratory in London, and a private, historical collection. Subjects include brewing and the brewing industry, wine and winemaking, beer, distillation and distilling industry, drinking customs, liquors, ciders and whiskey, and legal issues surrounding alcohol. The brewing section represents part of Mr Chaston Chapman's library. The collection contains works on brewing and alcohol which date from 1578, with A Perfite platforme of a Hoppe Garden. |
Place of Publication | London, UK |
Publisher | Edward Arnold |
Document Type | Printed Book |
Theme | Alcohol Production and Consumption; Education and Cooking Schools |
Subjects | alcoholic beverages alcoholic beverage industry brewing brewing industry fermentation |
Countries | United Kingdom |
Places | London |
Note | Please note that some of the metadata for this document has been drawn from the catalogue of the Brotherton Library, University of Leeds. |
Copyright and Source Archive | Material sourced from the Brotherton Library, University of Leeds |