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Field name | Value |
---|---|
Reference | Cookery Ephemera Box 63 |
Library/Archive | University of Michigan |
Title | [Culinary ephemera: refrigerators] |
Date | [c.1900-1939] |
Collection | Janice Bluestein Longone Culinary Archive |
Collection Overview | A collection of American culinary history including cookbooks, menus and ephemera from the 16th through to the 21st century. Through this culinary archive researchers can explore changing attitudes towards diet and health, homemaking, commercial dining and the industrialisation of food production. The material has been collected over many years by Jan Longone, an adjunct curator in the University of Michigan Special Collections Research Center, and her husband University of Michigan Emeritus Professor Daniel T. Longone. |
Sub-collection | EPHEMERA |
Document Type | Ephemera; Pamphlet; Printed Cookbook; Commercial Cookbook; Catalogue |
Theme | Advertising and Marketing; Food Preparation; Food Production and Industry |
Subjects | cooking techniques recipes ice cream desserts beverages refrigerator freezer kitchen appliances price marketing |
Description | Collection of promotional pamphlets and cookbooks on refrigerators, freezers and soda fountains. Example titles include: '5 minute recipes for Acme, the 5 minute freezer, (1920s), 'Frank A. Beeler's ice cream makers formulary and price list' (1910s), 'Ice cubes: a symbol of the modern hostess' (1920s), 'The Knickerbocker refrigerator' (1914), 'Left-over foods and how to use them' (1910). 17 items in total. |
Brand | Kelvinator |
Document linked to |
[Culinary ephemera: refrigerators] [Culinary ephemera: refrigerators] [Culinary ephemera: refrigerators] [Culinary ephemera: refrigerators] |
Note | Please note that some of the metadata for this document has been drawn from the catalogue of the University of Michigan library. |
Copyright and Source Archive | Material sourced from The University of Michigan |