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Field name | Value |
---|---|
Reference | 3068102204626 |
Library/Archive | The New York Academy of Medicine |
Title | A canning business for the farm home |
Author/Creator | Nye, Claribel |
Date | 1913 |
Place of Publication | Ithaca, N.Y. |
Publisher | The Cornell Reading Courses |
Document Type | Periodical |
Theme | Storage and Packaging; Farming and Agricultural Industrialisation |
Subjects | canning and preserving agriculture advice to housekeepers |
Countries | United States of America |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |