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Field name | Value |
---|---|
Reference | 3068102145799 |
Library/Archive | The New York Academy of Medicine |
Title | Collection of menus from the Magasin a Bercy |
Date | c.1885-1940 |
Collection | Margaret Barclay Wilson Cookery Health and Nutrition Collection |
Place of Publication | Paris, France |
Document Type | Menu |
Theme | Restaurant Culture and the Professional Chef |
Subjects | restaurant food consumption culinary culture |
Cuisine | French cuisine |
Description | Menus lack distinctive title, but all have printed illustration and handwritten daily menus on front and a printed wines and spirits list on the back. Printed on the bottom of the back of each menu: "Magasin A Bercy (94, Cour Saint-Émilion) ... Paris, Imp. Seringe Fr.- Noailles, Succ., 2, pl. du Caire." |
Countries | France |
Places | Paris |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |