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Field name | Value |
---|---|
Reference | TX716.A1 M66 1952 |
Library/Archive | Michigan State University |
Title | Fiesta: the good neighbor recipe book |
Author/Creator | Moore-McCormack Lines |
Date | 1952 |
Collection | International Latin America |
Collection Overview | While the collection features practically all the world’s cuisines, emphasis is placed upon African cookery and its influence on the Americas. African cookbooks are primarily from those regions linked to the diasporas of the Americas, in addition to South Africa. Researchers can find a growing number of Afro/Caribbean cookbooks, including many from Cuba. Plans are now underway to build a strong collection of Brazilian cookery. |
Place of Publication | New York, USA |
Publisher | Moore-McCormack Lines |
Document Type | Printed Cookbook; Domestic Cookbook; Community Cookbook |
Theme | Food Preparation; Global and Ethnic Cuisines; Food, Race and Ethnicity |
Subjects | global cuisine food tradition culture cooking techniques recipes |
Cuisine | Brazilian cuisine; West Indian cuisine; Argentina cuisine |
Description | Compiled by passengers of the Moore-McCormack Lines' Good Neighbor Fleet. Recipes from all over South America; Including Brazil, Trinidad, and Argentina. |
Countries | United States of America |
Places | New York N.Y. |
Copyright and Source Archive | Content compilation © 2020, by the Michigan State University. All rights reserved. |