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Field name | Value |
---|---|
Reference | 3068102143531 |
Library/Archive | The New York Academy of Medicine |
Title | How to feed the family |
Author/Creator | Liftman, Matilda Schroeder |
Date | 1916 |
Place of Publication | New York, New York, USA |
Publisher | Bureau of Public Health Education, Department of Public Health, City of New York |
Document Type | Pamphlet; Printed Cookbook; Domestic Cookbook |
Theme | Health and Nutrition; Food Rituals, Feasting and Religion |
Subjects | Jewish dietary laws religious food law hygiene nutrition children - nutrition household management food - composition advice to housekeepers housework digestion sample menu children cooking cooking techniques recipes |
Cuisine | Jewish cuisine |
Description | Includes menu and recipes for affordable and healthy family diets. |
Countries | United States of America |
Places | New York N.Y. |
Language | English; Hebrew |
Additional Information | Endorsed by the Board of Authoritative Rabbis. |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |