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Field name | Value |
---|---|
Reference | 139.8. |
Library/Archive | Schlesinger Library |
Title | Julia Child: appointment book |
Date | 1951 |
Collection | Julia Child Collection (MC 660) |
Sub-collection | Series I. BIOGRAPHICAL, PERSONAL, AND FINANCIAL |
Document Type | Diary |
Theme | Restaurant Culture and the Professional Chef; Global and Ethnic Cuisines |
Subjects | restaurant sample menu dinners and dining hosting alcoholic beverages entertainment celebration family taste |
Cuisine | French cuisine |
Description | Diary with handwritten entries by Child including restaurant bookings, activities and some commentary .Dates from period she was living in France. Lots of restaurants and food suppliers listed. |
Countries | France |
Names | Child, Julia |
Copyright and Source Archive | Material sourced from the Schlesinger Library |