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Field name | Value |
---|---|
Reference | WTC 55 |
Library/Archive | Guildhall Library, London |
Title | L'Art de faire le vin, d'aprés la doctrine de Chaptal : Instruction destinée aux vignerons |
Author/Creator | Cadet-de-Vaux, Antoine-Alexis |
Date | 1803 |
Collection | Library of the Institute of Masters of Wine |
Collection Overview | This collection of books, pamphlets and journals covers wine appreciation and production methods, and is used extensively by students preparing for the Masters of Wine examination. The Institute of Masters of Wine was founded in 1955; however, its library was developed from the Masters of Wine Library, a unique collection of books, maps, periodicals and papers housed at Guildhall Library. |
Place of Publication | Paris, France |
Publisher | Bureau de la Décade Philosophique, Littéraire Et Politique |
Document Type | Printed Book |
Theme | Alcohol Production and Consumption |
Subjects | wine wine making viticulture fermentation |
Countries | France |
Places | Paris |
Language | French |
Copyright and Source Archive | Material sourced from Guildhall Library, London |