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Field name | Value |
---|---|
Reference | 3068102092426 |
Library/Archive | The New York Academy of Medicine |
Title | Modern era, Vol. II, No. 1 |
Date | 1932 |
Place of Publication | Dayton, Ohio |
Publisher | Frigidaire |
Document Type | Periodical |
Theme | Food Technologies; Food Production and Industry |
Subjects | household management culinary culture refrigerator |
Countries | United States of America |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |