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Field name | Value |
---|---|
Reference | Chaston Chapman Brewing/SOU |
Library/Archive | Brotherton Library, University of Leeds |
Title | Practical brewing |
Author/Creator | Southby, E R |
Date | 1895 |
Collection | Chaston Chapman Brewing |
Collection Overview | Mr Chaston Chapman collected works for two libraries; his working library, based at his laboratory in London, and a private, historical collection. Subjects include brewing and the brewing industry, wine and winemaking, beer, distillation and distilling industry, drinking customs, liquors, ciders and whiskey, and legal issues surrounding alcohol. The brewing section represents part of Mr Chaston Chapman's library. The collection contains works on brewing and alcohol which date from 1578, with A Perfite platforme of a Hoppe Garden. |
Place of Publication | London, UK |
Publisher | The Brewing Trade Review |
Document Type | Printed Book |
Theme | Alcohol Production and Consumption; Food Technologies |
Subjects | alcoholic beverages beer brewing brewing industry grain refrigerator storage |
Description | Full title is 'A systematic handbook of practical brewing: including a full description of the buildings, plant, materials and processes required for brewing all descriptions of beer, both from malt alone and from mixtures of malt with all descriptions of unmalted grain. Also the use of sugars and all other materials, with full particulars as to hardening brewing waters, etc'. |
Countries | United Kingdom |
Additional Information | Third edition. |
Note | Please note that some of the metadata for this document has been drawn from the catalogue of the Brotherton Library, University of Leeds. |
Copyright and Source Archive | Material sourced from the Brotherton Library, University of Leeds |