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Field name | Value |
---|---|
Reference | XX small MSS 166 |
Library/Archive | Michigan State University |
Title | Receipt book |
Author/Creator | Austen, Mrs |
Date | 1835 |
Collection | Manuscript Cookbooks |
Document Type | Manuscript Cookbook; Domestic Cookbook |
Theme | Food Preparation |
Subjects | cooking techniques recipes canning and preserving fruit spices baking coffee desserts commodity: sugar beverages alcoholic beverages liquors confectionery cosmetics curing commodity: ham pickling |
Cuisine | American cuisine |
Description | Includes: pickled damsons, Queens cake, common ginger bread, jumbles, sugar cakes, blanc monge, ginger beer. |
Countries | United States of America |
Places | Baltimore Maryland |
Additional Information | "Mrs. Austen's Receipt Book" -- verso of title page. "Baltimore". "Preserves": pages [3-14]. "To Cure Maryland Hams", torn from a newspaper or magazine, laid in. |
Copyright and Source Archive | Content compilation © 2020, by the Michigan State University. All rights reserved. |