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Field name | Value |
---|---|
Reference | 3068102203431 |
Library/Archive | The New York Academy of Medicine |
Title | Relation of oysters to the transmission of infectious diseases |
Author/Creator | Pease, Herbert D. |
Date | [1908] |
Document Type | Pamphlet |
Theme | Health and Nutrition |
Subjects | science diet disease diet in disease nutrition |
Countries | United States of America |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |