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Field name | Value |
---|---|
Reference | 3068102202673 |
Library/Archive | The New York Academy of Medicine |
Title | Suggestions for the use of canned cherries in dessert recipes |
Date | 1930 |
Place of Publication | United States |
Document Type | Pamphlet |
Theme | Food Preparation |
Subjects | recipes desserts fruit canning and preserving |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |