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Field name | Value |
---|---|
Reference | 3068102143844 |
Library/Archive | The New York Academy of Medicine |
Title | The Quaker Oats wholegrain cookbook |
Date | n.d. |
Collection | Pamphlet Collection |
Sub-collection | Maude Cole Pamphlets |
Place of Publication | Chicago, Illinois, USA |
Publisher | The Quaker Oats Company |
Document Type | Printed Cookbook; Commercial Cookbook; Children's Cookbook |
Theme | Food Preparation; Advertising and Marketing |
Subjects | cooking cooking techniques recipes grain science food - composition baking desserts commodity: bread nutrition children - nutrition vitamins |
Cuisine | North American cuisine |
Description | Recipes using Quaker Oats, with some "simple enough for a child to make". |
Countries | United States of America |
Places | Chicago Illinois |
Brand | Quaker Oats |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |