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Field name | Value |
---|---|
Reference | 3068102202628 |
Library/Archive | The New York Academy of Medicine |
Title | The how and why of a good cup of coffee |
Date | 1932 |
Place of Publication | New York, N.Y. |
Publisher | National Federation of Coffee Growers of Colombia |
Document Type | Pamphlet |
Theme | Beverages |
Subjects | coffee beverages recipes |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |