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Field name | Value |
---|---|
Reference | 3068102202012 |
Library/Archive | The New York Academy of Medicine |
Title | The necessity for food reform |
Author/Creator | Hunt, Edmond J |
Date | 1910 |
Place of Publication | London, England |
Publisher | Priory Press |
Document Type | Pamphlet |
Theme | Health and Nutrition; Food Production and Industry |
Subjects | diet nutrition food - composition population growth vegetarianism malnutrition food consumption |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |