The full content of this document is only available to subscribing institutions. More information can be found via www.amdigital.co.uk
If you believe you should have access to this document, click here to Login.
Field name | Value |
---|---|
Reference | 3068102199598 |
Library/Archive | The New York Academy of Medicine |
Title | The rabbit cook book |
Author/Creator | Kalbfleisch, Christian A |
Date | 1919 |
Place of Publication | Springfield Gardens, Long Island, N.Y. |
Publisher | C.A. Kalbfleisch |
Document Type | Printed Cookbook |
Theme | Food Preparation |
Subjects | animal products cooking recipes |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |