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Field name | Value |
---|---|
Reference | 3068102203244 |
Library/Archive | The New York Academy of Medicine |
Title | Use more cheese |
Author/Creator | Brewer, Lucile |
Date | 1920 |
Place of Publication | Ithaca, N.Y. |
Publisher | The New York, N.Y. State College of Agriculture at Cornell University |
Document Type | Pamphlet |
Theme | Food Production and Industry |
Subjects | commodity: cheese dairy produce food consumption |
Copyright and Source Archive | Content compilation © 2020, by The New York Academy of Medicine. All rights reserved. |